Three Rivers Grill

Fine Dining in an upscale relaxed atmosphere with spectacular river views

 Fine dining in a relaxed atmosphere with spectacular views of the Columbia River.  Specializing in Northwest cuisine, we use local organic products whenever possible.  Try a selection from our Award winning wine list, including the finest wines from the Northwest.  Relax at our fireside bar or enjoy our fine food. Our five dining rooms, deck, and patio are perfect for private parties and weddings  ranging from 10 to 250 people. The views from both inside and our multiple outside dining areas are fabulous and we are always kid friendly.


1/2 Lb  Burger

Tomato, lettuce, and onion

with pub sauce on a toasted bun.  11.95

cheddar, swiss, or gorgonzola cheese add 1.00

Add bacon oravacado 1.50 each


Pablo's Veggie Burger

1/2 pound quinoa, parsley, mushroom, faro, onion,

parsley panko, egg and Parmesan chees.  served with garlic orange aioli 

on a toasted bun 10.95


Grilled Chicken Croissant

Seasoned chicken breast, avocado, lettuce, and

orange aioli on a toasted croissant 9.95

Fish Wrap

Chipotle tortilla stuffed with our beer battered cod

Cheddar cheese, coleslaw, tomatoes, red onions,

and chipotle sauce  11.95

 Fish and Chips

Alaskan cod beer battered and dusted with panko bread crumbs,

cooked golden brown and served with house made tartar sauce & coleslaw.  12.95

Fish tacos

Three Mexican style soft tacos served with a lime crema, pico de gallo and

accompanied by salsa verde and a side of chips  11.95

Lamb Gyro

Pita bread, romaine lettuce, cherry tomatoes, and a zesty mint yogurt sauce,

accompanied by a house salad   11.95

Cajun Chicken  Pasta

Chicken breast, radiatori pasta,  spicy Andouille sausage, red onions,

and Parmesan cheese in a cream sauce 14.94

Steak Sandwich

Grilled prime sirloin steak, sauteed mushrooms, onions, and melted provolone cheese

on a baguette with a beef demi glace dipping sauce .

 Served with fries 12.95  


Curry Chicken Salad

Chicken salad made with our own mild curry spices, apples, and walnuts served

with organic spinach, dried cranberries, red onions,

and Gorgonzola cheese with warm pita bread. 11.95

Crab and Shrimp Cakes

Homemade crab and shrimp cakes served over mixed greens, tomato,  onion,

Gorgonzola, and cucumbers with a house vinaigrette 12.95


Classic Caesar

Crisp romaine lettuce tossed in our house made Caesar dressing,

with Parmesan cheese and house croutons.  GF**8.95

Add Grilled Chicken 4.

4 shrimp 6. 

Hood River Apple and Arugula

Topped with candied almonds, Apples,  chevre, and a 

honey white balsamic vinaigrette dressing. GF**9.95

Add Grilled Chicken 4.

4 shrimp 6.


Open 7 days for lunch and dinner